Shaved Iberico Ham, Chorizo, Eight-Month Manchego, Drunken Goat, Gerkins, Orange Marmalade, Marcona Almonds, Quicos, Georgia Sourdough Artisan Sea Salt Crackers
Crispy Fingerling Potatoes, Roasted Garlic Aioli, Bravas Sauce
Cilantro Aioli, Spicy Honey, Fried Lemon
Breaded Duck Confit, Gowin Valley Oyster Mushrooms and Bechamel, Parmesan Herb Aioli
Five Meatballs, Romesco, Charred Scallion Salsa
Durham Ranch Wagyu Sliders, Tomato Jam, Angry Pickles, Shaved Manchego, Serrano Ham
Garlic Aioli, Lemon Scented Arbequina Olive Oil, Fried Shallot
Sherry Vinegar Marinade, Baby Heirloom Tomatoes, Spanish Olive Oil, Grilled Baguette
Panko-Breaded Green Tomatoes, Buttermilk Ricotta, Pickled Onion, Green Goddess Dressing
Pecanwood-Smoked Bacon Wrapped Dates, Point Reyes Bay Blue Mousse, Aged Fig Vinegar
Charred Spanish Octopus, Romesco, Fried Fingerlings, Olive Mayonnaise
10 oz. Strip Steak, Paloma House Rub, Mojo Verde, Grilled Baguette
Chili Marinated Chicken Skewers, Spiced Yogurt Dip, Arugula
Toasted Sourdough Baguette, Mascarpone, Fig & Bacon Jam
Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne allergies
Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne allergies
Frozen Dark Chocolate Mousse, Raspberry Lavender Anglaise
Ground Almond, Pistachio & Walnuts, Cheesecake Filling, Spiced Honey (3)
Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne allergies
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